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List of historical cuisines

This list of historical cuisines lists cuisines from recent and ancient history by continent. Current cuisine is the subject of other articles.

Africa

Americas

Frybread, a staple of Native American cuisine[1]

Asia

Dried figs, a winter food in Ancient Israelite cuisine

Europe

See also

References

  1. ^ "Native American Food." Accessed July 2011.
  2. ^ The Beaneater by Annibale Carracci, 1580-90.