|Alternative names||galyetas, galletas de Bacolod|
|Place of origin||Philippines|
Galletas pesquera, often simply called galletas or galyetas, are Filipino biscuits. They are characteristically very thin and disc-shaped, usually with three or more small perforations. They are popular in Tagalog and Ilonggo regions.
|Noodles and pasta|
|Lumpia and turón|
and other desserts