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Baye baye

Baye baye
Baye Baye photo.jpg
CourseDessert
Place of originPhilippines
Region or statePavia, Iloilo
Serving temperatureCold
Main ingredientsRice, grated young coconut, ground corn kernels or ground pinipig (young rice)

Baye-Baye (pronounced as báhyeh báhyeh) is a Filipino dish made from young coconut and either newly harvested rice (pinipig) or corn formed into patties. A specialty of Pavia, Iloilo, it is made from grated young coconut mixed with either ground corn kernels or ground pinipig (young rice).[1][2]

See also

References

  1. ^ "Baye-Baye". Globalpinoy.com. Archived from the original on April 19, 2007. Retrieved September 29, 2013.
  2. ^ "Baye-Baye Recipe". Kusina101.