Taftan (bread)

Alternative name(s) Taftoon
Type Bread
Place of origin Iran
Main ingredient(s) Flour, saffron, cardamom

Taftoon or taftun (Persian: تافتون‎) is a leavened flour bread from Persian cuisine, cuisine of Pakistan and Uttar Pradeshi cuisine, with saffron and small amount of cardamom powder baked in a clay oven. It is a Persian word, used in Karachi, Pakistan.

See also